Candlelight Night #3 "All things French" Dec 19
French dip squares paired with Corot Noir
Spinach artichoke stuffed French bread paired with Chardonnay
Chicken cordon bleu meatballs in a Dijon white wine sauce paired with Vignoles
Gruyere mushroom tart paired with Conesus White
Chocolate mousse paired with Max Black
I am the newest addition to the Deer Run Winery family. Scott and I married in 2014 and I transitioned from a hospitality manager to a grape farmer's wife.