Now Serving Friday night dinners from 5pm to 8pm and Sunday Brunch from 11am to 2pm!
CAFE MENU
SHAREABLES
CHARCUTERIE PLATE Assorted meats, cheese, olives, wine jam, mustard served with hot, crusty bread CHEESE PLATE Variety of cheese served with hot, crusty bread PRETZELS Three hot and chewy Bavarian pretzels, served with pub mustard, hummus and wine cheese sauce BAKED BRIE Topped with wine jam and toasted pecans served with hot, crusty bread PITA CHIPS AND HUMMUS CHIPS AND SALSA FLATBREADS APPLE BRIE Apples, Riesling pepper jelly, brie, NY cheddar, toasted pecans BUFFALO CHICKEN Chicken, mozzarella, Frank's Red Hot sauce, celery, creamy blue cheese dressing BLACK & BLUE Shaved steak, blue cheese crumbles, mozzarella, greens, balsamic drizzle HOUSE SOUP Creamy mushroom thyme soup (gluten free) SALADS Add chicken or shaved steak to any salad CAESAR SALAD Romaine lettuce, parmesan cheese, hard boiled egg, croutons, Caesar dressing, fresh cracked black pepper BEET SALAD Field greens, pickled beets, goat cheese and roasted pecans dressed with maple-dijon white wine vinaigrette BACON BLUE SALAD Field greens with apple slices, blue cheese, and bacon crumbles dressed with balsamic white wine vinaigrette |
HANDHELDS served with potato chips
CHEESY NEW YORKER Craig’s Creamery NY cheddar, sliced apples, Riesling hot pepper jelly served on grilled sourdough LORETTA WRAP (Vegan) Hummus, field greens, roasted red pepper, thinly sliced pickled red onion and cucumber on spinach wrap GMK BURGER 1/2-pound ground steak burger topped with NY cheddar, bacon, field greens and sauteed mushrooms served on a pretzel bun CALABRIA Grilled chicken, pesto mayo, roasted red peppers and mozzarella cheese served on a hoagie roll MOUNTAIN CLIMBER 1/2 pound thinly shaved steak, chimichurri sauce, sauteed onions, and NY Cheddar cheese served on a hoagie roll CHICKEN BACON RANCH WRAP Grilled chicken, bacon crumbles, field greens, shredded cheddar cheese and ranch dressing wrapped in a flour tortilla SWEETS MAX BLACK CHERRY FLOAT Max Black, Black Cherry soda and vanilla ice cream BOOZIE SMOOTHIE Vanilla ice cream, praline mix, blended with Black Button Bourbon Cream and vodka topped with whipped cream, chocolate and caramel sauce MAX BLACK BROWNIE SUNDAE Max Black brownie, 2 scoops of Max Black ice cream (Angie’s Ice Cream of Dansville) topped with whipped cream, salted peanuts and a Max Black wine reduction sauce Wine by the glass, bottle or wine flights available Non-alcoholic beverages available Proudly serving products from the following local producers: Craig's Creamery Linwood, NY East Hill Creamery Perry, NY Angie's Ice Cream Dansville, NY Wilson Beef Farms Canaseraga, NY Battastoni Buffalo, NY Yancey's Fancy Cheese Corfu, NY Jackie's Jellies & Jams Rush, NY Mustard Seed n' More Canandaigua, NY |
FRIDAY DINNER MENU
ENTREES comes with your choice of soup or salad BEEF MAX BLACK Five hour braised short rib served over sauteed spaetzle with carrots, mushrooms and onions SIGNATURE HANGER STEAK Preparation changes weekly RIESLING CHICKEN RIGGIES Sous vied airline chicken breast served over rigatoni with a Riesling sundried tomato sauce SHRIMP & GRITS Five jumbo shrimp topped with a Cajun cream sauce served over fried polenta CHICKEN OR HADDOCK FRENCH Served with artichokes, dredged in flour and egg then sautéed in a white wine, lemon, butter sauce served over linguini BAKED OR BLACKENED HADDOCK Served with jasmine rice and fresh vegetable |
SUNDAY BRUNCH MENU
à la carte menu QUICHE (flavor changes weekly) Served with home fries OR side salad BOURBON GOLDEN RAISIN FRENCH TOAST 3 slices of French bread topped with a with a bourbon golden raisin sauce HOUSEMADE BUTTERMILK PANCAKES 4-Stack With locally sourced maple syrup Choose your flavor: Plain · Chocolate Chip · Rotating Flavor FRITTATA Three eggs scrambled with roasted red pepper, sweet white onion, cheddar, sausage & potatoes EGGS BENEDICT Two poached eggs & Canadian bacon served on an English muffin covered in hollandaise sauce BAKED GOODS & SIDES HOUSE MADE PASTRY JUMBO MUFFIN FRUIT & YOGURT PARFAIT HOUSEMADE SAUSAGE PATTY BACON STRIPS HOME FRIES HOUSE MADE SOURDOUGH TOAST with wine jam |